The Masterpiece Blend
Butter Chicken Masala
Rich and creamy. A perfectly balanced blend of Kashmiri Mirch, fenugreek, and aromatic spices, crafted to create the signature warmth, depth, and velvety flavor of butter chicken.
Preparation Highlights
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As Easy as 1-2-3
Preparation Guide
In a pan, add 3 tbsp butter, 1.5 cups crushed tomatoes, this spice packet, 1/2 cup water, and 2 lbs of cubed chicken.
Bring to a boil then cook on medium heat for 12-15 mins (until chicken reaches 165°F).
Stir in 2 tbsp of heavy cream. Done!
"My blends are designed to take the guesswork out of cooking. No measuring dozens of spices. Just balanced flavor."
— Dr. Sarita Sharma
Inside the Blend
Purity Profile
CONTAINS: TREE NUTS (CASHEWS)
Note: My spice blends are fully vegan and do not contain gluten. However, they are prepared in a kitchen that also handles major allergens, including milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, and sesame. Cross-contamination may occur.
Nourishment First
Every small batch is ground and blended by hand to ensure maximum freshness and potency. By using whole spices, we preserve the natural oils and antioxidants that support metabolic health.